Testmonials
Hobart is a respected supplier to a variety of food establishments across the UK. Here’s what some of our customers have to say about our products and services.
CASE STUDIES | ADVERTS | TESTIMONIALS | PRESS RELEASES
For more press information please contact:
Sam Rooke
Jellybean Creative Solutions
Tel: 01372 227950
sam@jellybeancreative.co.uk
For more information on Hobart products and services call
0844 888 7777 or email customer.support@hobartuk.com
The Range
Barbara Haigh, Landlady, The Grapes
“All of the Hobart and Bonnet kit is top of the range yet still energy efficient. The new layout is so logical, with some brilliant safety features, such as the double access cupboard under the pass, so you can re-stock without getting in the way of the chefs. Cleaning is now seamless for the kitchen team as the Bonnet cook line has no gaps. The whole project was easy-peasy”
Michael Caines, Abode
“Work flows around the Bonnet suite, increasing communication and creativity between the team. It’s a real privilege to work on – a piece of quality kit that complements the skills of the team and the food on offer.”
Paul Tulip, General Manager, The King’s Arms
“The Maestro suite gives us room to move around and it’s much easier to communicate with each other than if we were working on a modular system. It allows us to run a really smooth operation. The kitchen is unrecognisable and we’re thrilled with the suite. I’m really looking forward to making the most of it.”